Zucchini Chips Dehydrated

Zucchini Chips Dehydrated


Ingredients
  • 3 Zucchini
  • 2 Tablespoons of olive oil
  • 2 Tablespoons of freshly ground thyme
  • 2 Tablespoons of sesame seeds
  • 1/2 Teaspoon of salt
  • 1 A teaspoon of freshly grated garlic


Instructions
  1. Clean and dry zucchini
  2. Cut them into thin slices.
  3. Place all the zucchinis into a bowl, sprinkle with olive oil, freshly ground thyme, sesame seeds, salt, and garlic.
  4. Gently mix all together and place it onto the airflow racks.
  5. Press the dehydrator mode, set the temperature and time to 120F, 8H
  6. Switch the plates every 2 hours to get the drying process evenly.
  7. Once done store it in the airtight container or enjoy it.

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