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AIR FRYER PINEAPPLE CHICKEN

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AIR FRYER PINEAPPLE CHICKEN FOR THE GRILLED CHICKEN 2 raw chicken breasts 1 tablespoon butter 1/4 teaspoon salt 1/8 teaspoon pepper FOR THE PINEAPPLE SAUCE 1/2 cup pineapple juice 1/4 cup brown sugar 1/4 cup low-sodium soy sauce 1 clove garlic, minced (1 teaspoon) 1/8 teaspoon ground ginger (or 1 teaspoon freshly grated ginger) 2 teaspoons cornstarch 2 teaspoons water OPTIONAL chunks of fresh or canned pineapple (juice drained) INSTRUCTIONS Preheat air fryer oven to 380 degrees, Add melted butter, salt, and pepper to a bowl and mix. Coat the chicken breasts with butter on both sides and place in the air fryer, cooking for 10-15 minutes and flip...

FRENCH TOAST

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FRENCH TOAST INGREDIENTS 4 slices of bread 2 eggs 2/3 cup of milk 1 teaspoon of vanilla 1/2 teaspoon of cinnamon INSTRUCTIONS In a small bowl mix together the eggs, milk, cinnamon, and vanilla. Then beat until the eggs are broken up and everything is mixed well. Then dip each piece of bread into the mixture and then shake to get the excess off, as you do, put them into your prepared pan Air Fryer for 3 minutes at 320 degrees F. Then flip them over and do another 3 minutes. Serve with maple syrup and enjoy!

Breakfast Biscuit Bombs

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Air Fryer Bacon and Egg Breakfast Biscuit Bombs Ingredients Biscuit Bombs: 4 slices bacon, cut into 1/2-inch pieces 1 tablespoon butter 2 eggs, beaten 1/4 teaspoon pepper 1 can (10.2 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Buttermilk biscuits (5 biscuits) 2 oz sharp cheddar cheese, cut into ten 3/4-inch cubes Egg Wash 1 egg 1 tablespoon water Instructions: Cut two 8-inch rounds of cooking parchment paper. Place one round in the bottom of the air fryer basket. Spray with cooking spray. In 10-inch nonstick skillet, cook bacon over medium-high heat until crisp. Remove from pan; place on paper towel. Carefully wipe skillet with a paper towel. Add butter to skillet; melt over medium heat. Add 2 beaten eggs and pepper to s...

SOUTHWEST EGG ROLLS

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AIR FRYER SOUTHWEST EGG ROLLS INGREDIENTS Filling 1 cup corn kernels frozen or canned (drained) 1 cup black beans rinsed and drained ½ cup finely diced red bell pepper ¼ cup finely diced jalapeno pepper ¼ cup chopped green onions 2 cups shredded chicken 3 cups shredded Monterey jack cheese 1 teaspoon paprika ½ teaspoon ground cumin 1 teaspoon mild chili powder ½ teaspoon salt Egg Rolls 1 egg 1 tablespoon water 12 egg roll wrappers Vegetable oil Zesty Dip 1 cup sour cream or plain Greek yogurt ½ cup buttermilk ranch dressing or light ranch dressing 1 tablesp...

Air Fryer Oreos

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Air Fryer Oreos INGREDIENTS 1 cup of self-rising flour  1 cup of plain nonfat Greek Yogurt 15 Reduced-Fat Oreos any kind or flavor  Lite Hershey’s Chocolate Syrup  2 tsp of powder sugar for dusting Pam Cooking Spray  INSTRUCTIONS Preheat air fryer oven to 400 degrees (200 degrees C).  Mix together the Greek Yogurt and self-rising flour together in a bowl until the dough forms. This dough is quite sticky to work with so you might need extra flour or water to dampen your hands with.  Place an Oreo in the middle of the dough and wrap the dough around the Oreo. If there is any extra dough just cut it off with scissors.  Line an air fryer basket with parchment paper. Spray parchment paper with nonstick cooking spray....

AIR FRYER BABY BACK RIBS

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AIR FRYER BABY BACK RIBS INGREDIENTS 1 rack baby back ribs 1 cup BBQ Sauce, more if you like to baste them. INSTRUCTIONS Start by patting the ribs down with a paper towel, then add the salt, pepper, and liquid smoke. After you rub it into the ribs, leave for about 5 minutes. Rub the BBQ Sauce over the ribs. Covering both the top and the bottom of the ribs. Place the ribs into the air fryer basket. Set the time for 15 minutes at 400 degrees F, and then flip them for another 10 minutes.  Baste the ribs with additional BBQ Sauce. Check the internal temperature of the ribs, they should be at 145 degrees F. Plate, serve, and enjoy it!

Crispy Air Fried Tofu

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Crispy Air Fried Tofu INGREDIENTS 1 16-oz block extra-firm tofu 453 g 2 Tbsp soy sauce 30 mL 1 Tbsp toasted sesame oil* 15 mL 1 Tbsp olive oil 15 mL 1 clove garlic minced INSTRUCTIONS Press: Press tofu for at least 15 minutes, using either a or by setting a heavy pan on top of it, letting the moisture drain. When finished, cut tofu into bite-sized blocks and transfer to a bowl. Flavor: Combine all remaining ingredients in a small bowl. Drizzle over tofu and toss to coat. Let tofu marinate for an additional 15 minutes. AirFry: Preheat your air fryer oven to 375 ℉. Add tofu blocks to your air fryer basket in a single layer. Cook for 10 to 15 minutes, shaking the pan occasionally to promote even cooking.