Baking Red Potatoes Recipe

Baking Red Potatoes


Prep Time12 minutes
Cook Time35 minutes

Ingredients
  • 2 cups diced red potatoes
  • 1 teaspoon Italian seasoning
  • ½ teaspoon parsley flakes
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper
  • Olive oil cooking spray

Instructions



  • Preheat air fryer oven to 350 degrees.
  • Place diced potatoes in a large bowl and spray with olive oil cooking spray.
  • Season with Italian seasoning, parsley flakes, salt, garlic powder, and black pepper. Stir to combine.
  • Place potatoes in a single layer on a greased baking sheet.
  • Bake for 30 to 40 minutes, stirring halfway through. Potatoes are done when they are golden brown and crispy on the outside.
  • If you'd like the potatoes a little more golden brown, place them under the broiler for just a minute or two. Watch them closely!

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