Air Fryer Chicken Parm

 Air Fryer Chicken Parm

Ingredients

  • 3 chicken breasts medium size, thawed
  • 2 eggs whisked
  • 1/4 c bread crumbs
  • 1/4 c parmesan cheese
  • 1/2 tsp onion powder
  • 1/2 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • 1/2 c marinara sauce
  • 1/2 c mozzarella cheese shredded, or more


Instructions

  1. In a small bowl whisk eggs, in another bowl combine bread crumbs, parmesan, and onion, and garlic powder.
  2. Dredge chicken breast in egg, then cover in bread crumb mixture generously shaking off excess. (make sure breasts are about med. size and are all similar sizes so they cook evenly)
  3. Spray inside of air fryer basket with non-stick spray and put coated breasts inside.
  4. Close and set the air fryer to 360 degrees for 15-18 minutes. Cook time will depend on the thickness of the chicken.
  5. Open basket and spoon marinara sauce over cooked breasts, then sprinkle with cheese. Air fry for additional 2 minutes until cheese is melted.
  6. Sprinkle top with Italian seasonings and serve!

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