Air Fryer Corn

Air Fryer Corn

Ingredients

  • 3 ears of corn (cleaned and halved)
  • 1 tsp olive oil
  • Salt and pepper (to taste)
  • Butter


Instructions

  1. Brush oil over each ear of corn and season with salt and pepper to taste.
  2. Place the corn in the air fryer basket and set to cook at 375°F for 15 minutes. Flip the corn halfway through the cooking time. Cook until corn is tender.
  3. After removing the corn from the basket, top with butter, if desired. 

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